The original recipe comes from the italian blog 'fotoefornelli' ( http://fotoefornelli.com/ 2011/05/ non-si-mangia-scrub-natural e-al-limone-e-lavanda/ ), but I've actually modified it and used the ingredients I had "chez moi"! 15 tbs of brown cane sugar 4 tbs of calendula infused sweet almond oil (previously obtained by following the suggestion of Anne-Marie from Bramble Ber ry https://www.youtube.com/ watch?v=q22G3CzwT3E ) 10 drops of tangerine essential oil (cosmetic grade, skin safe) that I bought from The Soap Kitchen
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